Top Journalists in Bread Routes
Jenni Spinner Snack Food & Wholesale Bakery
Chief editor at Snack Food & Wholesale Bakery, covering snack and bakery production and trends. Specialties: Wholesale baking, snacks, packaging, plant operations, supplier/buyer news.
Liz Parker Kuhn Snack Food & Wholesale Bakery
Senior editor at Snack Food & Wholesale Bakery focused on bakery and snack industry reporting. Specialties: In‑store and wholesale bakery, new product coverage, ingredients and equipment.
Douglas J. Peckenpaugh Snack Food & Wholesale Bakery
Group publisher (longtime editorial leader) at Snack Food & Wholesale Bakery with deep coverage of snack/bakery markets. Specialties: Snack and bakery industry leadership, content strategy, category trends.
Charlotte Atchley Baking & Snack (Sosland Publishing)
Editor of Baking & Snack, covering wholesale baking technologies, trends and operations. Specialties: Wholesale baking operations, ingredients/equipment technology, industry trends; host of Since Sliced Bread.
Dan Malovany Baking & Snack (Sosland Publishing)
Executive editor at Baking & Snack with 30+ years covering the baking industry. Specialties: Plant features, equipment/automation, food safety, regulatory and market analysis for bakers.
Jeff Gelski Food Business News / Milling & Baking News (Sosland)
Senior editor at Food Business News and Milling & Baking News reporting on bakery ingredients and products. Specialties: Baked foods categories, ingredients, R&D, labeling/regulation across grain‑based foods.
Keith Nunes Food Business News (Sosland)
Editor of Food Business News and longtime industry analyst covering production, processing and consumption trends. Specialties: CPG strategy, bakery/snack company financials, category outlooks and M&A.
Eric Schroeder Milling & Baking News / Food Business News (Sosland)
Managing editor for Milling & Baking News and Food Business News with 25+ years covering grain‑based foods. Specialties: Company news, leadership moves, grain/milling/baking sector coverage.
Monica Watrous Food Business News (Sosland)
Managing editor at Food Business News covering innovation and brand development in food and beverage. Specialties: Baked foods/CPG innovation, startups, brand strategy and consumer trends.
email | X (Twitter) | author page
John Unrein Supermarket Perimeter / bake (Sosland)
Editor at Supermarket Perimeter and bake, focused on in‑store bakery and fresh perimeter categories. Specialties: In‑store bakery, perimeter bakery merchandising, packaging and ingredient supplier news.
Andy Nelson Supermarket Perimeter / bake (Sosland)
Managing editor at Supermarket Perimeter (and bake) covering bakery programs at retail. Specialties: Fresh perimeter (bakery/deli), retailer programs, data‑driven bakery trends.
author page | Supermarket Perimeter masthead
Gill Hyslop BakeryandSnacks.com (William Reed)
Editor of BakeryandSnacks.com, leading coverage of bakery and snack sectors globally. Specialties: Global bakery/snacks manufacturing, ingredients, market/regulatory trends.
Elaine Watson FoodNavigator‑USA (William Reed)
Editor at FoodNavigator‑USA, covering North American food and beverage innovation and policy. Specialties: US bakery/snacks/CPG innovation, regulation/labeling, alt‑protein and ingredients.
Elizabeth Crawford FoodNavigator‑USA (William Reed)
Deputy editor at FoodNavigator‑USA with frequent coverage of bakery/snack brands and strategy. Specialties: CPG, bakery/snack brand strategy, ‘food as medicine’ and wellness positioning.
Christopher Doering Food Dive (Informa TechTarget)
Senior reporter at Food Dive covering major food manufacturers and category shifts impacting baked goods. Specialties: CPG/bakery company news, policy, sustainability and manufacturing strategy.
Chris Casey Food Dive (Informa TechTarget)
Staff reporter at Food Dive with regular coverage intersecting baked snacks and CPG strategy. Specialties: Beverage and snack categories, AI in R&D/operations, finance/earnings items affecting bakery.
Elizabeth Flood Food Dive (Informa TechTarget)
Staff reporter at Food Dive focused on ingredients and category trends relevant to baked goods. Specialties: Ingredients, flavors, confectionery/snacking trends with implications for bakery.
Gina Acosta Progressive Grocer (EnsembleIQ)
Editorial Director/Associate Publisher at Progressive Grocer; longtime editor covering grocery and fresh departments including bakery. Specialties: Grocery retail bakery programs, perimeter strategy, retailer‑CPG collaboration.
Ben Ames DC Velocity (Agile Business Media)
Senior editor at DC Velocity covering warehousing, trucking and supply chain trends tied to route distribution. Specialties: DSD, last‑mile, fleet/logistics affecting bread route operations and retail delivery.
Russell Redman Winsight Grocery Business (Winsight)
Executive editor at Winsight Grocery Business; veteran reporter on grocery industry developments impacting bakery in retail. Specialties: Grocery retail news, M&A, perimeter/bakery department coverage and strategy.
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