Publications Covering the Fish and Chip Shops Industry

Fish Friers Review (NFFF) print + online

Official trade magazine of the UK’s National Federation of Fish Friers; focuses on operations, quality standards, sourcing, and awards relevant to fish and chip shops.

https://www.nfff.co.uk/fish-friers-review Circulation: 8,000

FRY Magazine online + print specials

UK trade title dedicated to fish and chip shops and fast-food takeaways, covering equipment, oil management, batter, and shop profiles.

https://frymagazine.com Circulation: 15,000

Chippy Chat online + print

Community-driven UK magazine for fish and chip operators featuring best practices, product spotlights, and regional shop news.

https://www.chippychat.co.uk Circulation: 7,000

Fast Food Professional print + online

UK trade magazine serving fish & chip and fast-food professionals with technical advice, equipment guides, and supplier updates.

https://fastfoodpro.com Circulation: 12,000

IntraFish online

Global seafood business news with regular coverage on whitefish supply, sustainability, and pricing that affect fish & chip menus.

https://www.intrafish.com Circulation: 300,000

Undercurrent News online

News and analysis for the seafood supply chain, including cod, haddock, and pollock markets critical to fish & chip sourcing.

https://www.undercurrentnews.com Circulation: 250,000

SeafoodSource online

B2B seafood industry coverage—policy, sourcing, and market trends impacting fish and chip operators’ procurement.

https://www.seafoodsource.com Circulation: 600,000

SeafoodNews.com (Urner Barry) online + newsletter

Market reporting from Urner Barry with daily seafood pricing and news affecting cost-of-goods for fish & chip shops.

https://www.seafoodnews.com Circulation: 200,000

Fish Focus online

UK-focused seafood sector news and features on fisheries, processing, and trade—useful for understanding supply to chippies.

https://www.fishfocus.co.uk Circulation: 50,000

Fish Farmer Magazine print + online

Aquaculture trade magazine covering salmon and whitefish farming; relevant to long-term availability and pricing of key species.

https://www.fishfarmermagazine.com Circulation: 70,000

The Caterer online + print

UK hospitality trade news with frequent features on casual dining and takeaways, including fish and chip shop operations.

https://www.thecaterer.com Circulation: 500,000

BigHospitality online

UK hospitality news and analysis for restaurants and QSR, often covering fryer technology, delivery, and menu trends.

https://www.bighospitality.co.uk Circulation: 400,000

The Grocer online + print

UK grocery and food industry title; tracks fish category trends, inflation, and retail-supply dynamics that affect chippies.

https://www.thegrocer.co.uk Circulation: 1,200,000

Food Manufacture online + print

UK food and drink manufacturing coverage—fish processing, coatings, and packaging relevant to fish & chip supply chains.

https://www.foodmanufacture.co.uk Circulation: 300,000

Foodservice Equipment Journal online + print

UK trade title for commercial kitchen equipment—fryers, ranges, ventilation, and service insights for fish & chip operators.

https://www.foodserviceequipmentjournal.com Circulation: 40,000

Nation’s Restaurant News (NRN) online + print

US restaurant industry news with QSR focus—frying best practices, labor, delivery, and menu pricing applicable to chippies.

https://www.nrn.com Circulation: 1,500,000

QSR Magazine online + print

Quick-service restaurant insights—operations, drive-thru, and frying technology that translate well to fish & chip shops.

https://www.qsrmagazine.com Circulation: 1,200,000

FastCasual online

News and analysis for fast-casual and QSR brands—oil management, sustainability, and digital that impact fish & chip operators.

https://www.fastcasual.com Circulation: 500,000

Takeaway & Restaurant Magazine online + print

UK trade publication for takeaway operators with features on packaging, delivery platforms, and fryer equipment.

https://www.targ-media.co.uk Circulation: 80,000

Restaurant (RestaurantOnline.co.uk) online + print

UK hospitality business title aimed at restaurant professionals, often covering kitchen kit, staff, and menu engineering.

https://www.restaurantonline.co.uk Circulation: 300,000