Other Restaurants for Sale in Bexar County, Texas

Explore other restaurants for sale in Bexar County, Texas on DealStream. From casual cafes and family-owned bistros to upscale eateries across San Antonio and its suburbs, our curated marketplace connects you with prime restaurant businesses and commercial real estate opportunities. Quickly filter by price, location, or cuisine type to pinpoint the ideal turnkey investment, then connect directly with sellers to streamline your acquisition. Start browsing today and secure your next profitable restaurant for sale in Bexar County, TX!

All Matching Deals

Bexar County, TX

This well-established Thai restaurant presents a unique opportunity for a savvy investor or entrepreneur looking to step into a thriving business with a loyal customer base. With a reputation for exceptional recipes and a commitment to delivering delicious food, this restaurant has become a beloved...

$400,000
Cash Flow: $85,587
Details
579 – 8 Quick Service Restaurants
San Antonio, TX

A diversified portfolio of eight quick-service restaurants, providing multiple revenue streams and reducing reliance on any single location. The business is part of a nationally recognized franchise with a proven business model, and a strong, loyal customer base built over 50 years. Significant growth...

$2,500,000
Cash Flow: $595,000
Details
Turnkey Italian Dining Experience
San Antonio, TX

Upscale yet comfortable atmosphere, ideal for both casual and special dining This established Italian restaurant is a cozy, family-owned gem in the San Antonio market, offering guests an authentic taste of Italy in an inviting, upscale atmosphere. Known for its freshly prepared house-made pastas...

$179,000
Cash Flow: $50,000
Details
Highly Profitable Mexican Restaurant & Bar
San Antonio, TX

Turnkey, stylish, and highly profitable Mexican restaurant available for acquisition in a high-traffic center in North San Antonio. This standout dining destination offers a modern twist on authentic Mexican cuisine, combining bold flavors with contemporary culinary innovation in a vibrant, full-service...

$572,000
Cash Flow: $341,700
Details
Fast Growing Northwest San Antonio Mexican Grill
San Antonio, TX

This Mexican Grill is a well-established, fast-growing restaurant concept celebrated for its fresh, Baja-inspired Mexican cuisine and warm, welcoming atmosphere. Strategically located in a high-traffic area of San Antonio, this restaurant has developed a loyal customer base and strong community presence. The...

$156,000
Cash Flow: $43,400
Details

Tips for Buying Other Restaurants In Bexar County, TX

Understand the Local Market

Before committing to any restaurant purchase, it’s crucial to familiarize yourself with the unique food and dining trends in Bexar County, TX. Research what types of cuisines are popular, typical dining-out frequencies, and who your primary customers are likely to be. Study competitors, both direct (other similar restaurants) and indirect (fast food, delivery services, etc.), to identify market gaps and opportunities. Connecting with local suppliers and organizations like the San Antonio Restaurant Association can also provide invaluable insights into the regional restaurant industry's dynamics.

Analyze Financials and Operational Performance

A thorough review of the target restaurant’s financial records is essential. Scrutinize income statements, profit and loss statements, and tax returns from the last three years. Pay close attention to key metrics such as food and labor costs, rent, and net margins, as these can vary greatly in the restaurant industry. Inspect operational reports to verify consistency in sales and customer volume, and look for any patterns—positive or negative—that could impact profitability. Don’t hesitate to enlist a business broker or CPA familiar with restaurants to help identify any red flags or hidden opportunities.

Consider Licensing, Staffing, and Transition Plans

The transition of ownership can be complex, especially with restaurants. Ensure that all required licenses—like food service, alcohol, and health permits—can be transferred or reissued smoothly. Assess the current staff: Will key personnel remain after the sale? If certain employees are vital to operations, negotiate arrangements to retain them post-sale. Work closely with the seller to create a detailed transition plan covering inventory management, vendor relationships, customer communication, and marketing, so the handover is smooth and the restaurant continues to thrive under your ownership.